World Inspired Dishes Made With Locally Sourced Ingredients

Hand made and slow cooked from our local Valley Kitchen.

Our dishes are inspired by growing up in East, South Africa and Asian communities. We bring you a Fusion of flavours from the best of these worlds.

Vibrant spices and masalas influenced by Asian cooking are paired with the best free range grass-fed beef, lamb, pork, chicken and produce that Wales can provide.